Congratulations Dan + Lora!
Although this is a recipe I have already posted, I couldn’t help but share it again! I made these Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting for Halloween. They were such a hit, that I was asked to make them again for Lora and Dan’s wedding.
Lora and Dan tied the knot on Saturday at the Marin Art & Garden Center. Hors d’ouevres, appetizers and drinks were followed by a red velvet cake, a chocolate cake AND these cupcakes. Mmm, dessert!
Frosting the cupcakes the morning of the wedding while packing up our apartment and moving from San Jose to San Francisco was quite a task! Somehow this was all completed successfully (although I’m not sure how!).
Transporting the cupcakes was not easy…a couple cupcakes were compromised en route (darn, we had to eat them!). Somehow the rest made it!
It was a BEAUTIFUL day in Marin and the weather was absolutely perfect. The ceremony was held at the Redwood Amphitheater. Their dogs Boo and Bella were part of the ceremony with little doggy neck ties – too cute!
Congrats Lora + Dan!
Cheers!
Linda in the Kitchen 
2 thoughts on “Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting”
Steve
And they were AWESOME!!
The wedding was fantastic and the cupcakes took the cake!!
Cynthia
Beautiful day, beautiful cupcakes! Congratulations to Lora and Dan!